Alika
"For a little more money than traditional lunch, people come here for the ambience and exclusive environment."
Roberto Crespo Toral y Luis Moreno Mora
A bilingual map of 135 Cuenca restaurants drawn from James Li's book Cuenca Eats and his second-edition picks. The book is about far more than where to eat: the dishes, drinks, fruits and market finds behind how the city actually eats. Filter by category, find places near you, and discover where locals love to eat.
Reviews quoted with the author's permission. Buy the book for the full reviews.
"For a little more money than traditional lunch, people come here for the ambience and exclusive environment."
Roberto Crespo Toral y Luis Moreno Mora
Hermano Miguel
"Fresh juices are excellent."
Hermano Miguel y Juan Jaramillo
El Estadio
"The offerings are also diverse, varying from curry, burgers, tofu and, one of our favorites, cauliflower wings."
Florencia Astudillo y Av. 12 de Abril
Remigio Crespo
"From time to time, it offers grilled chicken and pork, tempting everyone from afar with the delicious aroma of the grill smoke."
Remigio Crespo Toral y Brasil
Centro Histórico
"New since the pandemic and a masterpiece."
Luis Cordero y Juan Jaramillo
"Once inside, the noise and the busy street scene fade into a much more relaxed environment."
Cornelio Merchan y Jose Peralta
"She said it was not too sweet or oily, had a good chocolate foundation, and was served very hot in a large elegant mug."
Jeronimo Carrión y Guapondelig
El Estadio
"The coffee is fresh and served in a French press with frothed milk on the side."
Av. del Estadio y Roberto Crespo Toral
"Women-owned and operated, the coffee is good and the Ecuadorian-themed music is familiar and welcoming."
Av Amazonas y EcuadorDesayuno/Almuerzo
Hermano Miguel
"Excellent local coffee prepared in various ways, including an espresso machine with forced steam."
Hermano Miguel y Honorato Vásquez
"Its location makes it an ideal place for people-watching."
Loja y Lorenzo Piedra
El Estadio
"The interior is beautifully painted and the food is prepared quickly and abundantly."
Las Herrerías y Av. 12 de Abril
Centro Histórico
"Delicious tortillas, made with love by the owner: Zoila."
Honorato Vásquez y Manuel Vega
El Batán
"Light local food such as tigrillos, bolones, empanadas and the like."
Unidad Nacional y Calle del Batan
El Estadio
"Stuffed patacones are one of my favorites because they’re an unusual variation on this traditional dish."
Las Herrerías y Av. 12 de Abril
El Estadio
"A lovely place to eat and watch people."
Mercado 12 de Abril
El Batán
"Their chaulafan is full of shrimp, chicken and meat, and comes with avocado and ripe plantains."
Unidad Nacional y Pichincha
Centro Histórico
"The atmosphere is less formal, the space is larger and more cozy and the food is better."
Benigno Malo y Simón Bolívar
Centro Histórico
"As the name suggests, the restaurant specializes in grilled meats, including chicken, beef and pork."
Vargas Machucha y Honorato Vásquez
"The food, music and the atmosphere are always charming, like the people who cook us and serve us."
Off Route E582, nearing the Cajas
"Cooked in the Ecuadorian style, the ceviche has a delicious soup base."
Doce de Octubre y Vasco Nuñez de Balboa
"The fried whole fish dish, often sold out by mid-afternoon, comes with a fish that is larger than the plate."
Cacique Chamba y Pa. de los Cañaris
"Tucked away on a quiet side street, the encebollados are filled with an abundance of fresh fish."
Venezuela y Jamaica
"It only opens in the evening after the nearby market is closed and the sun is setting."
General Eloy Alfaro y Guapondelig
"When they gave us samples of his hand-crafted pasta and sauces, we were sold for life."
Presidente Córdova y Coronel Guillermo Tálbot
El Batán
"A spacious and clean place to have lunch in the barrio, very popular with neighborhood residents."
Unidad Nacional y Perú
"Come early because if you arrive after the morning crowd, the llapingachos and other favorites will be sold out."
Latinoamericana y Brasil
Centro Histórico
"The inspired all-vegetarian lunch menu changes each day."
Honorato Vásquez y Presidente Borrero
"A lovely restaurant with indoor and outdoor levels, including a beautiful garden seating area with hummingbird feeders."
Páute
Centro Histórico
"The walls are filled with peculiar art and napkins on which customers have written poetry and captured heartful moments shared with friends and family."
Simón Bolívar y Vargas Machucha
"For $3.50, the coastal breakfast includes a plantain tortilla, egg, avocado, fresh juice and non-instant coffee."
Benigno Malo y Juan Jaramillo
"The dining space is set in a historic continuously-operating sanctuary that overlooks the hillside church gardens and below them, the Tomebamba river."
Complejo Todosantos, Calle Larga y Mariano
Centro Histórico
Reviewed in Cuenca Eats by James Li.
Luis Cordero y Av. Heroes de Verdeloma
Las Herrerías
"Popular with locals, a secret hideout for tourists."
Las Herrerías
"The menu includes both traditional Ecuadorian and Colombian dishes, and both are expertly cooked."
Juan José Flores y Calle Jacinto Jijón
"Never a tourist to be seen, this family-favorite restaurant displays the heart of traditional Cuenca."
Latinoamericana a Parque del Ángel
Remigio Crespo
"But for a solid meal at an economic price, it is worth considering."
Remigio Crespo Toral y Latinoamericana
"On a busy street with a half dozen other eateries, this long-standing tiny restaurant is arguably the most popular."
Manuel Vega y Gran Colombia
"It was creamy instead of lumpy and had a good amount of crunchy cheese and pork."
Parque de San Blas, San Blas y Manuel Vega
"Humitas, quimbolitos and tamales are traditionally prepared and are as exquisite now as they were when our adult friends were still children."
La Condamine y Puente del Vado
"My partner has tried hot chocolate in Cuenca for years and says that chocolate here is exceptional."
Nicanor Aguilar y Solano
"Eclectic indoor and outdoor spaces in a large traditional setting fronted by a plantain frying station."
El Condor y De los Paltas
El Batán
"The pitchers of juice, hot chocolate and lemonade are enormous and easily enough for two people."
Unidad Nacional y Zamora Chinchipe
"By the end of breakfast, all the tables were filled with young professionals and lovely Cuencanans, giving the space a remarkable and relaxing atmosphere."
Cotopaxi a Parque La Paz
El Batán
"Of the thousands of bakeries in Cuenca, this is the one that most people in Cuenca know or have heard of."
Unidad Nacional y Esmeraldas
"Nice variations on fried corvina."
Miguel Cordero Dávila Exterior y Cornelio Merchan
Centro Histórico
"We take visitors there on their final nights with us."
Calle Larga y Luis Cordero
Centro Histórico
"It was so beautiful that we let ourselves be taken to a table and seated for lunch."
Presidente Borrero y Mariscal Sucre
"This incredibly popular vegetarian chain is packed each breakfast and lunch with locals who are rightly proud of its place within the Cuenca food scene."
"We gravitate toward a traditional tigrillo with egg (and sometimes avocado) for breakfast, along with hot black coffee."
Guapondelig y Saras
Remigio Crespo
"The kitchen serves one of the best tigrillos we’ve had at dozens of other breakfast places throughout the city."
Remigio Crespo Toral y Guayas
Centro Histórico
"The restaurant has a solid, old-fashioned neighborhood feel and the waiters are friendly, efficient and welcoming."
Presidente Borrero y Honorato Vásquez
Remigio Crespo
"The spiced ají that is made here is essential as an addition to the empanadas."
Remigio Crespo y Santa Cruz
Centro Histórico
"This one has two floors, good music and friendly owners."
Honorato Vásquez y Hermano Miquel
"The cazuelas are served on a wooden platter with the stew boiling as it is laid on your table!"
Av. Paseo De Los Cañaris y Cacique Duma
"We have eaten there several times after coming out of the Cajas on long hikes."
Off Route E582, nearing the Cajas
"It is raw and real, full of smells of land, sweat and animals."
Av. de las Américas y Eduardo Arias
"The buffet offers a daily rotation of vegetarian options so that those who return can enjoy a variety of options every week."
Loja y Alfonso Borrero
El Estadio
"These cooks know how to be creative with seitan and opened my mind to possibilities that I didn’t know."
Av. 12 de Abril y Remigio Tamariz Crespo
Centro Histórico
"A live guitarist played soft music as he wandered from table to table."
Gran Colombia y Estévez de Toral
El Estadio
"Famous among all locals, this street sells one thing: empanadas."
Florencia Astudillo y Av. 12 de Abril
Centro Histórico
"The tofu and seitan are as good as any we’ve had in China and Hong Kong."
Los Capulies y Gran Colombia
Centro Histórico
"We really enjoyed our food on the elegant patio, far from the street; it was a real pleasure."
General Torres y Gran Colombia
Centro Histórico
"Originally a true hole-in-the-wall with only a few tables, this is one of our greatest neighborhood discoveries."
Manuel Vega y Gran Colombia
Centro Histórico
"Most importantly, my partner, who doesn’t really like seafood, tried my encebollado, then went back into my bowl for seconds and thirds."
Mariscal Lamar y Estévez de Toral
"One of the favorites of the local neighborhood, this family prepares daily Loja-style chicken tamales with yellow corn they grind themselves."
Brasil y Latinoamericana
El Estadio
"It is large, comfortable, very traditional and a nice place to rest after a long walk."
Las Herrerías y Av. 12 de Abril
"Every dish was unique. Every dish was great. In our opinion, this restaurant deserves a Michelin star."
Mariscal Sucre y Miguel Heredia
Santa Ana
"Beer in hand, one can look out over a panoramic vista of the local Andes and family farms."
Parroquia Santa Ana
"I can attest that its name is relevant, as the encebollado was well prepared with good ingredients and plenty of fresh tuna."
Escuela de Bomberos, Ave 27 de Febrero
"This hidden garden in El Centro is worth the trip just for the tranquility it offers."
Benigno Malo y Juan Jaramillo
Centro Histórico
"At night, the restaurant is filled with music, good conversation, laughs and people."
Honorato Vásquez y Luis Cordero
Centro Histórico
"The courtyard area is set up for eating with traditional wooden tables on top of a red-brick floor."
Luis Cordero y Juan Jaramillo
Remigio Crespo
"A great family restaurant in the neighborhood that serves traditional breakfasts (tigrillo, scrambled eggs, patacones and more) and lunches ($2.50)."
Remigio Crespo Toral y La Época
"A charming atmosphere, complimented by impeccable food, homemade ice cream, and homemade pastries."
Av Guapondelig y Jamie Roldos
Centro Histórico
"The owner is a superb cook and always accommodates my wife’s vegetarian and pescetarian requests."
Tomás Ordóñez y Juan Jaramillo
"Our neighbor told us he eats there when he wants to get food that’s the same as his grandmother cooks."
Manuel Vega y Alfonso Malo
"The fried fish is huge, breaded and seasoned with a subtle mustard sauce."
Pichincha y Guayas
"This bright, clean, tastefully decorated lunch spot is located in the covered passageway between Santa Teresa and the market."
Santa Teresa y General Torres
Centro Histórico
"It’s a favorite with locals (and with us too) and is usually filled past capacity at lunch."
San Blas, Manuel Vega y Simón Bolivar
"An excellent place to eat, chat, hang out and observe young students in their own environment."
Loja y Av. 12 de April
González Suárez y Garcia Moreno
"Super fresh fish dishes at reasonable prices, which are occasionally included as part of the daily almuerzo offer."
Agustín Cueva y Daniel Cordova Tora
"Lovingly prepared almuerzos by a true-to-life lovely abuela with a choice of mote or canguil to start."
2 locations
"Food is traditional, reliable, and delicious. The favorites run out quickly, so come early."
Gran Colombia y Padre Aguirre
"Next came the main course, which was tender pork braised in cocoa with cassava puree and blueberries."
Benigno Malo y Calle Larga
Las Herrerías
"The empanadas, which give the place its name, are uniformly great."
Las Herrerias y De Las Acadias
Centro Histórico
"Colorful, cheerful and cozy, it has an atmosphere that combines street and homemade food."
Juan Jaramillo y Vargas Machuca
"Special mention goes to the croissants, which are among the top five I've tried in Cuenca."
Tarqui 13-45
Centro Histórico
"In a single place, a hungry customer can get encocados, sangos, parihuelas, cazuelas, sudados, ceviches and even seafood paella."
Manuel Vega y Simón Bolívar
"The almuerzo is one of the best I've ever had in Cuenca."
Avenida Paucarbamba y De Las Retamas
Hermano Miguel
"A bright green restaurant attached to an Ecuadorian boutique hotel near Mercado 9 de Octubre."
Hermano Miguel y Mariscal Lamar
El Estadio
"Few places in Cuenca offer them, as they are a bit time-consuming to prepare."
Loja y Av. 12 de Abril
Centro Histórico
"Eating them warm from the tiesto was an experience we will always remember."
Simón Bolívar y Estévez de Toral
Centro Histórico
"The exceptional and diverse a la carte menu always makes my mouth water."
Honorato Vásquez y Hermano Miquel
Centro Histórico
"Even years of walking past this nondescript, metal-fenced building during the daytime won’t reveal the hidden wonder that happens exactly at 5 p.m. every night."
Manuel Vega y Juan Jaramillo
Centro Histórico
"In general, a quiet place full of Ecuadorian business people."
Gran Colombia y Presidente Borrero
El Estadio
"The location is quite pleasant, allowing for great people and market watching."
Guapondelig y Saras, 12 de Abril mercado
Centro Histórico
"Their croissants are light, flaky, buttery and have the perfect light crunch."
Simón Bolívar y Padre Aguirre
"Every afternoon, the neighbors gather in the street to drink coffee and chat with friends."
Manuel Vega y Alfonso Jerves
Centro Histórico
"A tiny yet superb local bakery that specializes in authentic sourdough breads made in traditional wood-fired ovens."
Juan Jaramillo y Mariano Cueva
"Though a bit dark and small, it makes up for these with a great selection of pastries and traditional breads at excellent prices."
Edwin Sacoto y La Verdad
"A modern elegant space set in a hidden spot overlooking a tree-lined part of the Tomebamba River near the ruins of Pumapungo."
Pasaje 3 de Noviembre y Puente de Todos Santos
Centro Histórico
"Despite its humble entrance, the place was overflowing with locals enjoying the ambiance and food."
General Torres y Mariscal Lamar
Centro Histórico
"A solid small local corner restaurant run by a matronly owner who is also an expert cook."
Manuel Vega y Honorato Vásquez
"So popular is it among the locals and students that if one arrives for lunch after 1 pm, every table is usually taken."
Miguel Angel Estrella y Calle Larga
El Batán
"It is impossible to pass by at lunchtime without salivating."
Unidad Nacional y Pichincha
"This lunch-only restaurant is a local favorite, packed beyond capacity every lunch hour."
Benigno Malo y Juan Jaramillo
Centro Histórico
"On the day we went, $3 returned a hearty soup and a whole fresh fried fish, which was delicious."
Juan Jaramillo y Mariano Cueva
Remigio Crespo
"Our rice, for example, was delicious, nutritious, and glutinous brown rice, rather than the more common, nutrient-free white rice served elsewhere."
Remigio Crespo Toral y Jose María Rodriguez
Centro Histórico
"This charming eatery is filled with light, orchids and other plants suspended on the walls that rise to a high bright ceiling."
Mariscal Lamar y Tarqui
Hermano Miguel
"The quiet piano music and the bright yellow walls make it a pleasant refuge of the busy exterior street."
Hermano Miguel y Mariscal Sucre
"Inside, the décor is funky and cozy."
G. Plaza L. y Pio Bravo
"A quiet and relaxing reprieve from the busy end of Calle Larga in this part of El Centro."
Calle Larga y Jesús Arriaga
Centro Histórico
"But unlike other high-end restaurants that produce formal traditional Ecuadorian fare for tourists, this is the real deal."
Gran Colombia y León XIII
"An elegant, modern, peaceful space overlooking the old and new parts of Cuenca, with the Andes in the near distance."
Santa Inés Hospital, piso 6
"The restaurant thrives within a colonial-era structure hidden in the middle of the busiest market bustle of el Centro."
General Torres y Presidente Córdova
El Batán
"The chancho I had was as good as the roast pork in China, despite being much less expensive."
Unidad Nacional y Perú
"A bright cheerful place for lunch with a green and lovely outside."
2 locations
"A marvelous special-occasion restaurant that exudes modern elegance."
Florencia Astudillo y Alfonso Cordero
Reviewed in Cuenca Eats by James Li.
Juan José Flores y Gonzalo Zaldumbide
"The tigrillos here are excellent and can be ordered in either a large or small size."
Calle Larga y Tarqui
Centro Histórico
"Dinners are ordered to share and arrive on a large tiesto surrounded by smaller plates containing customary accompanying sides."
Juan Jaramillo y Mariano Cueva
Centro Histórico
"On one visit, we particularly enjoyed the light dessert of mango cream with our lunch and enjoyed live music being played in the back room."
Luis Cordero y Juan Jaramillo
Remigio Crespo
"We also tested the fish encocado, which had a rich sweet coconut sauce and was served with avocado, patacones and yellow rice."
Remigio Crespo Toral y Miguel Diaz
"A neighborhood classic that long ago became famous for its eclectic décor, grilled guinea pig and solid word-of-mouth local reputation."
Calle Larga y Jesús Arriaga
"The tables have cheerful stripes, curtains decorate the walls and even the crockery evokes fond memories."
Guantánamo y Malvinas
Hermano Miguel
"So it is that the place is usually filled with families sitting next to foodies and chefs."
Hermano Miguel y Honorato Vásquez
"On arrival, a dinner party is ushered through a locked gate into a simple elegant garden dining room."
Ricardo Darquea Granda y M. Galarza
El Vergel
"We can vouch that they make an excellent yuca-based hamburger."
Vega y Daniel Palacios
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Reviews on this page are quoted with permission from Cuenca Eats by James Li, MD. Opinions are the author's. Restaurants may have changed since the book was published. Please verify current hours, prices, and ownership directly.